Our Menu
Rise above the ordinary!
All of our breads are made using flour from Arva Flour Mill
Classic White
With your first bite, experience the crisp outer layer transitioning into a pillowy, tangy core. The flavor profile is clean, showcasing the natural goodness of flour, water, and salt – a testament to the art of traditional sourdough baking. The simplicity of our Classic White Sourdough Bread allows it to serve as a versatile canvas, perfect for both sweet and savory pairings.
Whole Wheat
A hearty and wholesome bread that marries the robust goodness of whole wheat with the traditional artistry of sourdough. Crafted with care, this loaf is a celebration of health and flavor in every slice.
Whole red fife
Share the joy of this heritage creation with those who appreciate the richness of tradition. With each slice, savor the distinctive character and wholesome goodness found in our Red Fife Sourdough Bread. It’s not just bread; it’s a flavorful journey through time and heritage.
whole Spelt
Versatile and hearty, our Classic Spelt Sourdough Bread is more than a loaf – it’s a celebration of ancient grain goodness. Enjoy a slice toasted with your favorite spread for a nutritious breakfast or use it as the foundation for artisanal sandwiches. Its wholesome character makes it a delightful addition to any meal.
whole emmer
Our Whole Emmer Sourdough Loaf is more than just bread — it’s a celebration of the time-honored tradition of emmer wheat. Enjoy it toasted with olive oil or paired with your favorite cheeses for a gourmet experience that pays homage to ancient grains.
whole einkorn
The aroma is a sultry fusion of earthiness and richness, evoking a sense of ancient allure that transcends the ordinary. Einkorn, an ancient grain with a history dating back to the earliest days of agriculture, brings a unique depth that captivates the senses.
Mediterranean Olive Bliss
As you savor a slice of our Mediterranean Olive Bliss sourdough, you’ll discover a tapestry of flavors that dance on your palate – the briny notes of the olives harmonizing with the subtle acidity of the sourdough culture. It’s a journey through the orchards of olive groves and the warmth of the Mediterranean sun encapsulated in every bite.
Apple Pie
Get ready for a slice of autumn bliss with our Apple Pie Sourdough Bread! This delightful creation is like a cozy hug in loaf form. Picture a crusty exterior that gives way to a soft, pillowy interior, where juicy apple chunks mingle with warm cinnamon and a sprinkle of brown sugar. Each bite is a sweet celebration, capturing the essence of a freshly baked apple pie but with a tangy sourdough twist. Perfect for breakfast, an afternoon treat, or even a cheeky dessert, this bread will have you saying “just one more slice” again and again. It’s fall flavors, baked into a deliciously playful loaf!
Jalapenos and old cheddar
Spice up your life with our Jalapeño and Cheddar Sourdough Bread—a bold and playful twist on a classic favorite! Imagine a crusty loaf bursting with flavor, where fiery jalapeños mingle with creamy, tangy cheddar for a delightful kick in every slice. Each bite delivers a warm, savory explosion, perfect for toasting, sandwich-making, or simply enjoying on its own. Whether you’re looking to add a little heat to your meals or just want to treat your taste buds to a fun adventure, this bread is the perfect partner in crime. Get ready to turn up the flavor and let the good times roll!
Caramelized Onions & Cheddar Cheese
Indulge your senses with our Caramelized Onion and Cheddar Sourdough Bread—a truly seductive creation. Imagine the rich, golden crust giving way to a soft, tangy interior, where the sweet, luscious caramelized onions flirt with sharp, creamy cheddar. Each slice is a tantalizing experience, the savory notes mingling in perfect harmony, awakening your taste buds with every bite. Perfectly warm and inviting, this bread is an irresistible companion to your favorite wines, charcuterie boards, or simply enjoyed on its own. Surrender to the allure of flavors that will leave you craving more—this is a loaf that knows how to captivate!
Walnut and dark Chocolate
Beyond being a bread, each slice tells a story of gourmet craftsmanship, where the rustic charm of sourdough meets the sophistication of dark chocolate and the wholesome goodness of walnuts. Share the pleasure of this artisanal creation, turning ordinary moments into extraordinary occasions with the Walnut and Dark Chocolate Sourdough Bread.
Roasted Garlic and Cheddar
Imagine sinking your teeth into a slice of sourdough that’s been perfectly roasted to golden perfection. The crust is satisfyingly crisp, giving way to a tender, airy interior. Infused with the rich, irresistible flavor of roasted garlic and the sharp, creamy tang of aged cheddar, each bite is a decadent experience. The garlic’s subtle sweetness harmonizes with the cheddar’s bold, savory notes, creating a tantalizing symphony of taste. It’s a bread that’s not just comforting but also luxuriously indulgent, making every mouthful a moment of pure, delicious pleasure.
Roasted Garlic and Rosemary
Meet our Roasted Garlic and Rosemary Sourdough, the bread that’s a flavor party in every slice! Picture a rustic loaf, its crust golden and inviting, with the irresistible aroma of roasted garlic wafting through the air. As you take a bite, the tangy sourdough meets the warm, buttery garlic, while fragrant rosemary adds a delightful herbaceous twist. Each mouthful is like a cozy gathering of friends—comforting, flavorful, and oh-so-satisfying. Perfect for pairing with soups, spreading with butter, or simply enjoying on its own, this loaf is ready to elevate your meals and make your taste buds dance!
Cinnamon Brown Sugar Swirl
Introducing our enchanting Cinnamon Brown Sugar Swirl sourdough! Imagine a warm, crusty loaf, its golden-brown exterior crackling with personality. As you slice through, the soft, tangy interior reveals swirls of fragrant cinnamon and sweet brown sugar, creating a delightful dance of flavors. Each bite is a cozy hug, perfectly balancing the sourdough’s natural zest with a sprinkle of sweetness that leaves you craving more. Whether toasted for breakfast or savored as a snack, this loaf is a playful twist on tradition that’s sure to bring a smile to your face!